Welcome to the Westtown Dining Room!

Every day at lunch and dinner we offer a full and freshly-made salad bar, five hot items, jasmine rice, fresh Westtown-made bread, fresh fruit, milk, juice and tea. In addition to these items, there is a daily special. Local and organic food purchases from the Common Market in Philadelphia and other area farms make up 20% of the food budget, and we serve everything that students grow at the one-acre organic farm right on campus. Click here for Westtown's Catering service. When the kitchen isn't available, The Belfry is always a good option.

To learn more about our Dining Room and Kitchen take a look at Food for Thought.

Please direct any questions or comment to Beth Pellegrino - Director of Food Services

Menu

  Monday 1/16/2017 Tuesday 1/17/17 Wednesday 1/18/17 Thursday 1/19/17 Friday 1/20/2017 Saturday 1/21/2017 Sunday 1/22/2017
  LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH
BREAKFAST WAFFLES pancakes mexican crepes       
SOUP   grab and go lunch corn and coconut   potato leek

 

 
MAIN ENTREE

chef's choice

wraps;

chicken salad

quiche Lorraine;

vegetable quiche ;

Italian sausage

meatball sandwich;

veggie meatballs 

pulled pork;

vegetarian BBQ 

sausage and fried pierogies w/ sour cream

BRUNCH 

bacon & turkey bacon

SIDE VEGETABLE  

veggie bar;

kale salad

breakfast potatoes  farm fresh vegetable       
PASTA/GRAIN  

lentil salad;

pasta bar

    sliced rolls     
DIY     turkey, provolone, pesto, multigrain ciabatta  tuna melt w/ tomato and swiss on English muffin  buffalo chicken on club roll     
SALAD BAR     fruit salad  edamame salad  cole slaw     
  DINNER DINNER  DINNER  DINNER  DINNER  DINNER  DINNER 
MAIN ENTREE

chicken marsala 

chicken fajitas 

eye round beef;

gravy 

BBQ chicken   pizza!! smoked paprika salmon  cheese lasagna 
MAIN VEG ENTREE tofu marsala  beans  roasted portobello mushrooms  BBQ veggie chicken    saffron rice   
SIDE VEGGIE farm fresh vegetable  peppers and onions  cauliflower roasted  baked beans    roasted veggies  broccoli 
GRAIN/PASTA

brown rice;

plain pasta 

nacho chips;

plain pasta 

potatoes 

biscuits ;

plain pasta

  fingerling potatoes   
SALAD BAR   pico de gallo, sour cream  app: spinach dip         
DESSERT baked Alaska cake  chocolate pudding  cookies  fruit: grapes   ice cream novelty   cake 
LOWER SCHOOL LUNCH X X plain cheese pizza, fruit salad, carrots w/ ranch X    X
 

Westtown Dining Room

 

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