Welcome to the Westtown Dining Room!


We hope you’re hungry because our plate is FULL!

Our mission is to deliver nourishment to our community in the most sustainable, inclusive and delicious we can. We make 7,590  meals and provide 4,250 snacks every week for our students, faculty and staff. We cater to all of our community’s special dietary needs with healthy, unprocessed foods. We source 37 percent of our food locally, which includes the hundreds of pounds of produce that make the trip of only a few hundred yards from the organic student farm to the Dining Room. Weaving nutritional education into our dining room and classrooms to help students develop an awareness and appreciation for the foods they eat.  Click here for Westtown's Catering service. When the kitchen isn't available, The Belfry is always a good option.

To learn more about our Dining Room and Kitchen take a look at Food for Thought.

Please direct any questions or comment to Beth Pellegrino - Director of Food Services

Please direct any questions regarding allergies or special diets to Elle Clark - School Nutritionist.


Menu

 

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

BREAKFAST

Have

a

great

summer!

  

 

 

MIDDLE SCHOOL 

See

you 

 in 

September! 

 

 

 

SOUP

 

 

 

 

 

 

 

MAIN ENTREE &

VEGETARIAN OPTION

 

 

 

 

 

 

 

SIDES

 

 

 

 

 

 

 

DIY

 

 

 

 

 

 

 

SALAD BAR SPECIAL

 

 

 

 

 

 

 

DINNER ENTREE

 

 

 

 

 

 

 

SIDES

 

 

 

 

 

 

 

DESSERT

 

 

 

 

 

 

 


Westtown Dining Room

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